INGREDIENTS:
- 2 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter
- 1 cup brown sugar
- 2 eggs, beaten
- 4 overripe bananas, mashed
HOW TO:
- Use a very tiny amount of the butter to grease down a 9″ by 5″ bread loaf pan.
- Heat the oven to 350 F.
- Mix together the butter and brown sugar.
- Add eggs and mashed bananas until it’s all gooey and consistent.
- Add the rest of the ingredients, stir more.
- Pour the mix in the pan, stick it in the oven for about an hour.
- Add half a bag of chocolate chips for some extra goodness.
- Once you have this done you can cut up the bread and have it on the go.
- Be sure to keep stored in a container so it won’t dry out.

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