Sweet Dinner Rolls

INGREDIENTS:

• 1/2 cup warm water (110 degrees F/45 degrees C)
  1/2 cup warm milk
• 1 egg
  1/3 cup butter, softened
  1/3 cup white sugar
• 1 teaspoon salt
  3 3/4 cups all-purpose flour
  1 (.25 ounce) package active dry
  1/4 cup butter, softened

HOW TO:

• Melt butter in small saucepan, add milk and water and warm. Crack egg into large bowl, add wet ingredients and mix well.
• Add yeast; mix; wait five minutes.
• Add dry ingredients and mix.
• Knead: to work [dough] into a uniform mixture by pressing, folding, and stretching.)
• Use flour to dry hands; make balls of dough, lie out on ungreased cookie sheet and cover melted butter. Cover with towel. Wait for one hour to rise.
• Bake in oven 400 degrees F (200 C) for 10-15 minutes (should be golden brown).