Pan Fried Vegetables

INGREDIENTS:

• 
• 3 TB olive oil
• Dash of salt
• Dash of pepper
• Squirt of honey
• 2 carrots
• 2 celery
• ½ onion

HOW TO:

• Place frying pan over medium heat. Add olive oil, salt, pepper and honey.
• Cut carrots, add to frying pan, stir.
• Cut celery, add to frying pan, stir.
• Cut onions, add to frying pan, stir.
• Let cook until golden brown.